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FINE BELGIAN CHOCOLATES SINCE 1994
Barcelona – de Luxe Gift Box – Dark Chocolate
€36.90
Mees Chocolates’ XL Signature box with an assortment of 27 of our finest creations. A gorgeous gift for everyone to enjo
| Weight | 310 g |
|---|
In this box:
Bailey’s & Almond Truffle
A creamy ganache enriched with Bailey’s, enrobed in a crisp shell of dark chocolate and topped with lightly salted caramelized almond bits
Feuilletine
Intense hazelnut praline on a crispy layer of feuilletine, coated in dark chocolate
Gianduja ‘Amer’
A dark and slightly bitter gianduja on a fine layer of crispy feuilletine, covered in dark chocolate and sprinkled with crunchy caramelized nuts
Gianduja Intense
An intense hazelnut Gianduja from Turin, coated in dark chocolate
Gin & Tonic Truffle
A creamy ganache flavoured with London Dry Gin and tonic extracts, contained in a dark chocolate bullet
Grand Marnier Truffle
A smooth dark and milk chocolate ganache, enriched with Grand Marnier, contained in a dark chocolate bullet
Papaya Ganach
Soft ganache of milk and dark chocolate enriched with papaya and grapefruit pulp, covered in dark chocolate
Pistachio & Almond Marzipan
An elegant duo of fine Lubeca pistachio and almond marzipan, enrobed in dark chocolate
Pistachio Marzipan
Duo of Mees Chocolates’artisanal marzipan and the finest marzipan of Lubeca enriched with lightly salted & roasted Iranian pistachios, enrobed in dark chocolate
Porto Ganache
Soft ganache enriched with traditional Portuguese Porto and mixed with finely cut dried figs, coated in dark chocolate
Porto Truffle
A dark creamy ganache flavoured withtraditional Portuguese Portwine,enrobed in dark chocolate
Pure Apricots & Cognac
Dark chocolate ganache with dried apricots and a hint of French Cognac, coated in dark chocolate
Pure Blueberry & Whisky
Dark chocolate ganache with fresh blueberry pulp and a touch of Scottish Whisky, draped in dark chocolate
Pure Pecan & Ginger
Subtle marriage of the finest Lubeca marzipan, roasted Mexican pecan nuts and candied ginger, covered in dark chocolate
Raspberry Pure Ganache
Fine ganache of fresh raspberry pulp mixed with slightly bitterInayaOrigin Chocolate fromIvory Coast, enrobed in dark chocolate
Rooibos Ganache
Soft creamy ganache infused with Rooibos Tea mixed with milk and dark chocolate, coated in dark chocolate
Rum Ganache
Creamy ganache mixed with Jamaican brown Rum, enrobed in dark chocolate
Whisky Ganache
Creamy ganache flavoured with Scottish Whisky and mixed with finely cut orange peel,coated in dark chocolat
Technical info
Consume within: 1 month
Netto weight: 310g
Dimensions: 323 x 123 x 35mm
Storage: Below 18°C
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