Pearls “Recette de Paul”

Ingredients :  sugar, cocoa butter, cocoa mass, emulsifier: lecithins (soy and sunflower)), almonds, hazelnuts, whole milk powder, passion fruit puree, crunchy cereals (wheat flour, sugar, malted wheat flour, wheat starch, barley malt extract, skimmed milk powder, salt), caramel powder with milk fat (skimmed milk powder, whey powder (milk), sugar, milk fat, natural vanilla flavour), skimmed milk powder, caramelized sugar, glucose syrup, apple puree, butter, tickener: gum arabic, rice starch, acid : tartaric acid, natural vanilla flavour with other natural flavours, natural vanilla flavour, salt, colour: paprika extract, carrot extract, glazing agents: gum arabic, shellac, beeswax, carnauba wax.

Average nutritional values per 100g:
Energy (kJ/kcal): 2162/519
Fat (g): 32.0
of which saturates (g): 15.0
Carbohydrate (g): 46.0
of which sugars (g): 43.0
Fibre (g): 0
Protein (g): 7.9
Salt (g): 0.12