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4 Seasons

Ingredients: marzipan (sugar, almonds, stabiliser: E420, glucose syrup,  thickener: E466, stabiliser: invertase,  acid: E330, colours: carmoisine, sunset yellow),  almond paste (sugar, almonds, cocoa butter, emulsifier: lecithins (sunflower)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithins (soy), natural vanilla flavour), hazelnut paste (hazelnuts, sugar, emulsifier: lecithins (soy)), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: lecithins (soy), natural vanilla flavour)

E122 and E110 may have an adverse effect on activity and attention in children.

Average nutritional values per 100g:
Energy (kJ/kcal): 1667/399
Fat (g): 28.8
of which saturates (g): 10.0
Carbohydrate (g): 57.5
of which sugars (g): 54.9
Fibre (g): 0.06
Protein (g): 7.3
Salt (g): 0.06

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FINE BELGIAN CHOCOLATES
SINCE 1994

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