Consume within: 1 month
Netto weight: 170g
Dimensions: 155x155x35mm
Storage: Keep in a dry and cool place between 15-21°C
FINE BELGIAN CHOCOLATES SINCE 1994
Premium online service 24-48h, all over Europe | Chocolate Variations 6+1 for free – no transportcosts
Premium online service 24-48h, all over Europe | Chocolate Variations 6+1 for free – no transportcosts
€ 18.70
Mees Chocolates’ signature box for the dark chocolate lovers with an assortment of 16 of our finest creations in pure dark chocolate.
Weight | 170 g |
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Intense hazelnut praline on a crispy layer of feuilletine, coated in dark chocolate
A dark and slightly bitter gianduja on a fine layer of crispy feuilletine, covered in dark chocolate and sprinkled with crunchy caramelized nuts
A smooth dark and milk chocolate ganache, enriched with Grand Marnier, contained in a dark chocolate bullet
A soft creamy ganache flavoured with Java coffee, enrobed in dark chocolate
Soft ganache of milk and dark chocolate enriched with papaya and grapefruit pulp, covered in dark chocolate
An elegant duo of fine Lubeca pistachio and almond marzipan, enrobed in dark chocolate
Duo of Mees Chocolates’artisanal marzipan and the finest marzipan of Lubeca enriched with lightly salted & roasted Iranian pistachios, enrobed in dark chocolate
A dark creamy ganache flavoured withtraditional Portuguese Portwine,enrobed in dark chocolate
Dark chocolate ganache with dried apricots and a hint of French Cognac, coated in dark chocolate
Dark chocolate ganache with fresh blueberry pulp and a touch of Scottish Whisky, draped in dark chocolate
Subtle marriage of the finest Lubeca marzipan, roasted Mexican pecan nuts and candied ginger, covered in dark chocolate
Fine ganache of fresh raspberry pulp mixed with slightly bitterInayaOrigin Chocolate fromIvory Coast, enrobed in dark chocolate
Soft creamy ganache infused with Rooibos Tea mixed with milk and dark chocolate, coated in dark chocolate
Consume within: 1 month
Netto weight: 170g
Dimensions: 155x155x35mm
Storage: Keep in a dry and cool place between 15-21°C
milk, lactose, soy, eggs, almonds, hazelnuts, wheat, barley, milk, lactose, soy, eggs, almonds
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a new consciousness is growing.
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FINE BELGIAN CHOCOLATES SINCE 1994
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